Question 1

How is Yummy's steak different from other steaks?

Accepted Answer

Yummy uses 21-day dry-aged ribeye, then finishes it over longan-wood fire smoke, giving it a unique fruity-wood aroma. Yummy is the only restaurant at Sun Moon Lake that combines longan-wood fire smoking with dry-aging.

Question 2

What is the Under the Stars private room?

Accepted Answer

Under the Stars is Yummy's private dining room with the night sky as its ceiling and Sun Moon Lake as its view. Each time slot seats one group of up to 6 — perfect for proposals, birthdays, or romantic dates. Booking required at least 3 days in advance.

Question 3

Why does Yummy use longan wood for its grill?

Accepted Answer

Longan wood releases a subtle fruity-sweet aroma when burning. Yummy chose longan wood as the fuel for our smoke-grill, giving dishes a distinctive fruity-wood character that gas grills cannot replicate.

Question 4

Where is Yummy Restaurant at Sun Moon Lake?

Accepted Answer

Yummy is located at Ita Thao Pier, on the lakefront row at Sun Moon Lake (2F, No. 3 Shueshalian Street) — a window seat looks straight onto the lake. About 1 minute walk from Ita Thao Pier.

Question 5

What indigenous and local ingredients does Yummy use?

Accepted Answer

Yummy uses many indigenous Taiwanese and local ingredients: maqaw (mountain pepper), thorn scallion, millet wine, camellia oil, and more — woven into French and Italian techniques. Examples include maqaw salt with dry-aged ribeye, and roasted highland vegetables with camellia oil vinaigrette.

Question 6

How do I make a reservation at Yummy? How far in advance?

Accepted Answer

Book online at yummyrestaurant.tw/reserve or call +886-49-700-8188. Weekdays usually need 3-5 days' notice; weekends and peak season (summer, holidays) 1-2 weeks. The Under the Stars private room requires at least 3 days' advance booking.

Question 7

Is there parking near Yummy Restaurant?

Accepted Answer

The restaurant is next to Ita Thao Pier (2F of The Crystal Resort). Park at the Ita Thao public parking lot, about a 3-minute walk. It fills up on holidays, so arrive early.

Question 8

How do I get to Yummy from Taipei?

Accepted Answer

By car: Highway 6 to Puli exit, then Route 21 to Ita Thao, Sun Moon Lake — about 3.5 hours. By public transport: HSR to Taichung Wuri, transfer to Nantou Bus Sun Moon Lake line, then lake shuttle bus or boat to Ita Thao — about 4 hours total.

Question 9

Does Yummy have vegetarian options?

Accepted Answer

The menu focuses on wood-fired meats and seafood, but vegetarian choices include roasted highland vegetables (NT$300), baked mixed mushrooms with thorn scallion (NT$300), and herbed focaccia (NT$100). Please mention dietary needs when booking so the kitchen can adapt.

Question 10

Is there a minimum charge or service fee at Yummy?

Accepted Answer

Minimum spend is NT$500 per person, plus a 10% service charge on all items. À la carte averages NT$1,200-2,500 per person; the dry-aged ribeye or feast for two runs NT$2,500-4,000. The two-person sharing set from NT$1,200 is the best-value entry. Cash and credit cards (Visa/Mastercard/JCB) accepted.

Yummy
RestaurantLakeside Dining at Sun Moon Lake · Ita Thao Pier

Dine Under the Stars

In the quietest corner of Sun Moon Lake,
we write you a letter with time.

Longan Wood Fire

Dry-Aged Craft

Local Terroir

21-Day Dry-Aged Ribeye

Dine Under the Stars,
With Sun Moon Lake

★ 4.9 · 328 Google Reviews

Save an evening for Sun Moon Lake.
Save a table for yourself.

YummyRestaurantLakeside Dining at Sun Moon Lake · Ita Thao Pier